• The stove is equipped with a high-grade ceramic burner, and uses internal combustion technology – the flame is generated from inside the burner, causing the ceramic to radiate high heat to cook the food.
• No flames, no flame out, when cooking outdoors
• Use safety gas shutoff valve – INLINE CUT
• High-end ceramic burner (ceramic), suitable for luxury restaurants
• Low gas consumption, especially suitable when used to stew dishes
• Kitchen body manufactured by combined technology → solid, impact resistant
• Use plastic box that is easy to store & move
• The product is very suitable for use in windy places without fear of turning off the fire because of the infrared flame

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